Fancy a tasty challenge? We are looking for an enthusiastic Production Worker Bakery who wants to immerse himself in the delicious world of bread and pastries. In Raamsdonk they have room for you in the Production team!

The company has great ambition and its own vision for bakery products, which put it at the forefront as an innovator in the development of a fully organic assortment. With a solid market share at home and abroad, the company wants to live up to its high level of quality every day and respond to today's consumers with new product innovations. With a wide range of artisan organic bakery products, the company is convincing ever larger groups of consumers who consciously choose fair food. 

Your duties as a Production Worker Bakery are:

• Supporting the baker;
• Making glute-free bread and pastry products;
• And making vegan bread and pastry products.

Required of you:

• Basic knowledge of and/or experience with the baking trade, in practice you can, with the help of one of the experienced bakers further develop in and gain experience with the artisan production of gluten-free products;
• And you are available full-time.

As a Production Worker Bakery you will get:

• A gross hourly wage of €14,06;
• Working at a real family business;
• And shift bonus between 6 p.m. and 6 a.m. of 34%.

Are you the Production Worker Bakery we are looking for? Then leave your application quickly! For questions about this vacancy please call 073-7113712.